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Chicken With Pomegranate Walnut Sauce

Iranian food often works well with kashrut. There is a sizable Jewish population still in Iran and many of the dishes do not mix meat and milk, unless they are more Indian inspired and use ghee, or clarified butter. This recipe is fantastic because many Ashkenazi chicken dishes use sweet orange and lemon sauces. This […]

Chilean Sea Bass with Pineapple and Corn Chutney

Jamie Geller from Kosher.com shows you how to make Chilean Sea Bass with Pineapple and Corn Chutney. We have posted the recipe below the video. Prep. Time: 6 minutes Cook Time: 15 to 20 minutes Yield: 6 servings Ingredients: 6 Chilean Sea Bass fillets, about 3 pounds ½ teaspoon salt ½ teaspoon coarse black pepper […]

Herb-Crusted Salmon Cutlets

Jamie Geller from Kosher.com shows you how to make her Kosher Herb-Crusted Salmon recipe and mixed greens salad. NewKosher brings you the best of the kosher web with our collection of kosher cooking videos.